English Breakfast Indian
- Pumphreys Coffee
- Calculated at Checkout
A traditional full, rich, robust blend of Indian, Ceylon and Kenya Teas great with a hearty English Breakfast
Blended to be good with milk.
Preparation: Use approximately 1 heaped teaspoon per cup. Pour over freshly boiled water and cover. Leave to stand for 3-5 minutes. Dispose of the used tea leaves.
Use with a tea strainer or tea pot to avoid the mess.
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I bought this for my mother and I can't repeat what she said this tea tasted like. I tried it myself and all that I can say is that it is incredibly weak both in colour and taste. I'd probably get a better beverage out of brewed hay. My mother asked me to stick to Tescos own brand loose leaf in future and not bother with trying to treat or surprise her!
The usual excellece from Pumphrey's! There is no better tea.
My absolute favourite tea - a real treat. I have given it as a present too on several occasions and it has always been appreciated by the recipients.
We have been buying this tea for some years. It is excellent and makes a perfect cup of tea.
Best tea I have ever tasted