The Green land coffee plantation located in Pyin Oo Lwin (previously Maymyo) was founded by U Sai Maing in 1999 after selling his rubber plantation. It is one of Myanmar’s largest coffee farms starting with 30 acres and now 580,000 coffee trees are...

Finca La Pavona also known as Finca Los Andes is a coffee farm in the Jinotega region of Nicaragua. Established in 2003 by Ulrich Salamun this farm produces high quality coffee varieties such as Red Catuai, Caturra and Paca. The Coffee is hand-picked,...

Zawadi, a Kiswahili word for present or gift. It is sourced from the mills within the central province in Kenya, a blend of carefully selected peaberry beans from the Kamandi and Ndia-ini coffee factories. Ndia-ini uses fresh water from the Gikira river...

12oz Ripple Cup (1X500 CUPS) Triple walled insulation design to help keep the cup cool to touch. PE Lined - insulates the drink to keep warm for longer Recyclable     

Clarke Farm, a 1500-acre farm located in Katambale, Uganda is an eco-friendly coffee estate that mainly grows Robusta under a shade canopy. The founder Dr Ian Clarke is focused on investing in the people and the community of Uganda, the agricultural...

Daterra has three different farms, Boa Vista, Taboues and Franca, each lot is subdivided into 1-5 hectares and assigned their own agronomist who logs all the data. With 3500 hectares as protected forest, Daterra are carbon negative and the first B-Corp...

Mesoamerican Mountain Blend (pronounced Mehzo American) Mesoamerica is the area including southern Mexico and The Pacific Coast Central American countries as far as Northern Costa Rica including Honduras, El Salvador, Nicaragua, Guatemala.   We...

A light, refreshing and fragrant brew. This Tisane will get your tastebuds tingling. This blend produces a light yellow infusion with a citrusy aroma 

Brazil Alta Mogiana coffee is one of the traditional regions that produces coffee in Brazil, the region takes its name from the railway system – which was built to transport the large volumes of coffee. Coffee has been grown in Alta Mogiana since...

Goose neck pouring kettle with anti scorch wooden handle, perfect to get the best out of your freshly roasted coffee. Available in three colours, pink, blue and white     

Pumphrey’s 6 Month Coffee Bean Subscription Every month for 6 months on our coffee bag subscription you will receive 250g of our freshly roasted ‘coffee of the month’ delivered directly to your door. Arriving in a letterbox friendly...

The Bamboo Whisk has been used for centuries to prepare matcha. It's prongs are uniquely designed to help blend the matcha powder, adding air, resulting in a creamy smooth finish.  Care instructions: Before using soak in warm water for at...