Cup Characteristics This coffee has a juicy body, an unobtrusive acidity and flavours of stone fruits. Red Grape, Milk Chocolate & Stone Fruit   The Pamwamba Malawi coffee is from in the...

El Chorro—the Jet—is a coffee farm in the Chiapas municipality of Bella Vista. It sits within the Sierra Madre mountain range at 1,800 meters, between the Triunfo National Park and Mexico’s border...

In Zambia, Kachipapa Farm is a 350-hectare family-run coffee farm just outside of Serenje. At an altitude of 1,450 meters above sea level, coffee is grown in deep, red sandy soil that provides high...

Hacienda Sajonia is located in the beautiful El Diablo Datanli nature reserve high up in the relatively cool cloud forest clad mountains between Matagalpa and Jinotega in northern Nicaragua. The...

The Republic of Burundi is a tiny landlocked East African country, nestled between Tanzania to the East, Democratic Republic of Congo to the West and Rwanda to the north. It has been inhabited for...

Coop Kilenso coffee comes from the village of Kilenso, in the Bule Hora district, which is located in one of the most famous producing regions in all of Ethiopia – Yirgacheffe. The village is located...

Honduras, La Lima, San Andres, Lempira  San Andres is a small municipality that belongs to the Honduran state of Lempira with a population of 15,000 people; all focused on coffee production and...

This coffee comes from the Igale AMCOS (the local term for a cooperative, abbreviated from Agricultural Marketing Cooperative Society) in the Mbozi district of Songwe. Specifically, 443 producers...

Our Cuba, Altura, Lavado Coffee The area in which this coffee is grown is called Sierra Maestra. The climatic condition and the soil composition is ideal for coffee growing and has allowed for...

Peru, CENFROCAFE UTZ  Approximately 3,000 farming families are part of the Central Fronteriza del Norte de Cafetaleros (CENFROCAFE), a cooperative that offers members access to training, financing...

PNG coffees are revered for their interesting acidity and high variety. Notable for the mountainous topography of the island and the incredible cultural diversity of thousands of indigenous groups,...

The Pezuru Estate totals 294 hectares, with a quarter of the farm still under natural forest. It is a multipurpose estate with only 45 hectares growing coffee, the first seedlings being planted in...